Course details

[Yonezawa Pork Shiogama-yaki Course] + 2 drinks included ★Golden Week only★

4500 yen(Tax included)

  • 2-6persons

This course features black Shiogamayaki as the main dish, which is visually impressive. It also includes two drinks, making this a great value plan available only during the long weekend (April 27th - May 9th)!

Course menu

2 drinks

Draft beer, highball, lemon sour, tea highball

Various wines (white sparkling wine, rosé sparkling wine, red sparkling wine, red, white, rosé)

Spirits and liqueur-based cocktails

Oolong tea, jasmine tea, apple juice, cola, ginger ale...

Please choose from the following:

[Appetizer platter]

Seared A5 rank Japanese black beef carpaccio

Red sea bream carpaccio

Fried cod with brandade and polenta

Appetizer of the day

【fish】

Steamed red sea bream

【pasta】

Calabrian Style Arrabiata ~ Rigatoni

【Maine】

Yonezawa pork salt-crusted

【risotto】

Risotto with rich seafood soup

【Dolce】

Today's Dolce

●Option information

"Anniversary Dessert Plate" 1100 yen

"Anniversary whole cake" from 3,000 yen (reservations required by the day before)

is available.

If you would like to do so, please be sure to specify which option you would like and include the contents of your message.

If there is no notification, you cannot add a message.

Larger whole cakes are available for an additional 500 yen per person.

If you would like a larger size, please let us know.

(Example: 3,500 yen for 4 people, 4,000 yen for 5 people, 4,500 yen for 6 people, etc.)

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2025/04/14 update